Get Cooking!
Cookery Courses to inspire, not intimidate
Our aim is to teach you to be more confident in the kitchen
Learn to cook or improve your culinary skills at the Surrey Hills Cookery School.
You will find the atmosphere in our family kitchens relaxing and fun. Our enthusiastic and friendly approach will inspire you!
The small classes will offer you plenty of practical experience and the opportunity to take a dish you have cooked home to impress!
A typical day's cooking with Sue and Sara at the Surrey Hills Cookery School
“We teach all ages, from 2 to 80 years young”
Sue Noble, Cordon Bleu Chef - Sara Gyngell, Home Economist (CRB Checked)
This Seasons Recipe: Italian hazelnut cake with summer fruit filling
